The science pros at TKOR show a balloon that seemingly will never pop. Davos is confronting two problems. Trump might be the easier one Spain suffers second major train crash in days Food pyramid ...

Scientists in Belgium—that celebrated bastion of ancient beer culture—are harnessing genetic breakthroughs and machine ...

Many Americans were surprised to learn that roughly 90 percent of cheese contains a lab-made enzyme developed by Pfizer, and it does not have to be labeled. The ingredient, known as ...

Liquid nitrogen can be used safely in food preparation — but one man's stomach burst after he threw back a cocktail that had ...

In Japan, harnessing the power of microbes is nothing new. Staples, including soy sauce, some pickles, sake and miso, are all produced using fermentation. And Japan already has one of the largest ...