Sure, the carton says 100% egg whites, but is that really all ... you may see some surprising additions, such as natural flavor, salt and onion powder, spices, xanthan gum, guar gum, and maltodextrin.

When it comes to making your candied nuts, egg whites are also neutral in flavor, so they won't interfere with the profile ...

Eggs are a staple in kitchens around the world, loved for their versatility, affordability, and nutritional value. But when ...

I soon realized that it had nothing to do with flavor but was all about creating an incredible texture. Egg whites are emulsifiers, meaning they can help bind together liquids that don't normally ...

Why are some egg yolks orange, while others are pale yellow? We asked poultry experts to explain how diet and access to a ...

Egg whites offer a healthy, protein-rich breakfast alternative. From scrambles and omelettes to avocado toast and muffins, egg whites provide a versatile base. Lighter pancakes and French toast ...