Food waste accounts for 20% of all waste going into Wisconsin landfills. The state wants to reduce it by half.

Img wp-post-image alt= decoding=async loading=lazy srcset= 800w, 480w sizes=(max-width: 800px) 100vw, 800px />Food waste in restaurants is often seen as a back-of-house issue. New research suggests a ...

You'll get access to an ad-free website with a faster photo browser, the chance to claim free tickets to a host of events ...

Wellington’s success results from a calculated economic framework. The city operates under an ambitious program called Te ...

Put simply, the UK cannot meet its net zero commitments without addressing food waste, says Estelle Herszenhorn, director of ...

Ali Manning and Heidi Rupke explain how food rescue connects surplus meals from restaurants and events to nonprofits, helping ...

NRTC is leveraging its growing local-farm network, which includes recent acquisitions like Ripe Organic, Mahsool, and other ...

A research team at The Hong Kong University of Science and Technology (HKUST) has developed an innovative urban food waste ...

The first weekly food waste collections are set to begin in Southampton on Monday, February 9, as part of a city-wide rollout ...

The agency released draft language guiding the credit, which was created by the Inflation Reduction Act and extended by the ...

Some of the best kitchen wisdom seems to have vanished. Somewhere between the rise of meal delivery apps and the promise of ...

A $30 million Artificial Intelligence Centre of Excellence for the Built Environment was also announced. Read more at ...