In celebration of Black history, chef and restaurateur JJ Johnson stops by Studio 1A to share his recipe for fried shrimp ...

Crispy on the outside, gooey on the inside, these fried cheese sticks are the perfect snack or appetizer. Learn how to make ...

Specifically, the chicken that I usually toss into my salads, pasta dishes, and soups, well, I’m swapping it out for slabs of ...

Here are six recipes for the perfect Super Bowl line-up: ...

I’ve rounded up some of our best New Orleans-inspired game day foods so you can let the good times roll, even if you can't be ...

Discover various recipes to make the most of your leftover rice. From fried rice and rice salad to rice soup and stuffed bell ...

There are few people more beloved in the food world than Ina Garten. She’s a master of modern comfort food, a queen of hospitality, a trusted voice that home cooks turn to when they need a dish that’s ...

There’s a lot packed into the small space, with classic Mexican, vegan and vegetarian riffs, and even some Persian ...

Make the crust: In a large bowl, combine warm water, sugar, and yeast. Let it sit for 5-7 minutes until frothy. Add flour, salt, and olive oil. Mix until a dough forms. Knead for 5-7 minutes until ...

Greece is renowned for its stunning landscapes, historic landmarks, and crystal-clear waters, but its culinary treasures ...

This February, warm up on chilly nights with one of these healthy and tasty dinners. Whether you're in the mood for creamy ...

Follow this easy recipe to make it at home ... Place a hot cheese-stuffed vada inside the pav, add more grated cheese if desired, and serve with chutneys or fried green chillies.