I’m now in the middle of “Garlic and Sapphires,” her account of being a food critic for the New York Times — sometimes in disguise. The book also includes recipes and some of her restaurant reviews.

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George Oppen’s “From a Photograph” turns a wintry snapshot into a moving meditation on parenthood and the passage of time. Our critic A.O. Scott shows you what he loves about it. By A.O ...

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Every item on this page was chosen by an ELLE editor. We may earn commission on some of the items you choose to buy. Although Yarros is perhaps best known for her trio of romantasy novels, she has ...

By Wilson Wong This short scene conceals the names of 13 books published in the middle decades of the 20th century. See if you can find them all and build a reading list along the way.

Consider investing in some of the best motivational books to get you back in gear. Whether you’re on the hunt for a new inspirational read to flip through to resurge your motivation or are ...

You can read other fantasy novels with enemies-to-lovers plots after you finish Rebecca Yarros' "Onyx Storm." ...

The latest book in the phenomenally popular romance-fantasy Empyrean Series finds Violet Sorrengail leaving Basgiath War College, where she’s been studying to be a dragon rider, and venturing ...

It has been tempting to view the C.I.A. as omniscient. Yet Coll’s chastening new book about the events leading up to the Iraq War, in 2003, shows just how often the agency was flying blind.

Litman swaps out the corn dogs, garlic, and olive earrings in her one piercing in each ear. For Hannah Selinger, a James Beard Award–nominated food writer and author of the forthcoming book ...

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