One can indulge in mouthwatering local delicacies like Siddu, a steamed dumpling, or savour the flavours of Dham, a traditional Himachali feast ... ambience and food. This brilliant restaurant ...

Chitkul’s population is a blend of Tibetan and Himachali culture. The locals celebrate festivals like Losar (Tibetan New Year) and Kullu Dussehra, which are marked by traditional dances ...

This is an ideal place for a peaceful atmosphere in nature with local eateries offering delicious traditional Himachali food. Among other historical places, Chail cricket ground is another ...

You will have a chance to try local Himachali foods while here. Examples include Dhaam (the traditional festival meal), Chana Madra (Chickpeas cooked in yogurt gravy) and Siddu (steamed bread).

This is a week-long winter festival that involves snow activities, traditional entertainment, and food. The colourful ... snowboarding, and Himachali folk dances. Draws thousands of visitors ...

Not only do these restaurants offer some of the most exquisite food and wine on the planet ... mountain citron and wild strawberries, trout from Himachali rivers, and cheese made by a French ...