And when it comes to Italian cuisine, it's challenging to think about a dish that doesn't include a lush, thick tomato sauce. Pastas, meat dishes and pizza all ... has a sugo-making method.

Making your own pizza base ... The tray will be used to slide the pizza base directly onto the pizza stone. Cover the surface with half of the tomato sauce and toppings of your choice.

Gradually add enough remaining flour to make a soft dough ... Spread 1 tablespoon pesto sauce over the grilled side of each pizza crust. Top with 5 to 6 tomato slices and 1/4 cup cheese.

Swirl ½ cup of tomato sauce across the pizza, leaving a 1-inch edge ... salt and a little more olive oil. Serve hot, then repeat the process to make a second pizza with the remaining dough ...

Where pizza is concerned, tomato sauce recipes often lean slightly sweet. Tomatoes themselves tend to be sweet, and chefs often add sugar (in addition to salt, pepper, pepper flakes, garlic ...

Use healthier oil, like olive oil, to bake the pizza. Add fresh seasonings and herbs like basil leaves, oregano, and cilantro.

A different yet delectable take on italian pizza recipes which will leave you asking for more. Heat oil, add herbs, salt and pepper, tomato, tomato puree & cook until the oil separates. Keep aside.

Just toss the pizza base with ... small circles and make dimples in it using a fork. Pop it in the preheated oven and leave for 5 minutes. 2. In a pan, saute the garlic and onion. Add tomato puree, ...