People often conflate prime rib with steaks, which leads to muddled expectations of the rib's color. Outback's method is top ...

There's a key difference between chicken thighs and breasts that many forget, but armed with these tips, your chicken thighs ...

Step by step, this is how I cook a prime rib that turns out juicy, tender, and full of flavor every single time. Simple technique, big results. #PrimeRibRecipe #PerfectRoast #HomeCooking ...

This video shows how to prepare a Cajun-style prime rib using garlic and herb butter, focusing on seasoning balance, roasting ...

We've narrowed things down for all 50 states to give you this handy list of top restaurants per state with the ...

Ask around Pennsylvania and the answer is the same: this classic restaurant is where the state’s most unforgettable prime rib ...

Savor the best prime rib in the Southwest at this historic Tucson restaurant - a classic spot where tender, flavorful cuts ...

There’s no doubt, navigating the meat counter can be a daunting task. Here’s what you need to know about these two popular cuts of beef.

Chefs say you don’t always need to buy the most expensive cut in the case. Here’s when pricey steak cuts actually pay off.

Ready to sink your teeth into a juicy, meaty rib from Costco? Hold that thought. We asked a butcher why you might want to ...

On Colorado's Eastern Plains, danger can strike faster than help can reach you. For one rancher in Sterling, a simple chore ...

Pro tip: If you're looking to recreate Luke's all-star side, simply quarter two to three Yukon Gold potatoes (or any potatoes ...