It’s time to get down and dirty with Rome’s famous “dirty pasta,” Pasta alla Zozzona. It’s the cousin of Carbonara and the ...

Frozen Carbonara is one of the most popular dishes from the frozen aisle but as an Italian I have never eaten it before. In ...

Sharing this recipe for four, BBC Good Food said: “Discover how to make traditional spaghetti carbonara. “This classic Italian pasta dish combines a silky cheese sauce with crisp pancetta and ...

Chorizo Carbonara combines Mexican chorizo, Pecorino Romano, and Parmiggiano-Reggiano to form a creamy, silky, spicy take on carbonara.

That is, until I discovered a game-changing trick from Giada De Laurentiis that takes it to a whole new level. “This pasta is ...

If cooking is your weekend cardio, the secret ingredient is advance prep. Here’s what to slice, stock and store ...

Pasta recipes go down a treat in many households, and a popular one is your classic carbonara. It is a classic Italian pasta dish consisting of eggs, pork (classically guanciale – pork cheek ...

A romantic meal for two that won't derail your diet is totally possible—these delicious fish, chicken, steak, and ...

Using leftover spaghetti and a bunch of fridge staples ... and makes for the perfect ‘breakfast for dinner.'” To make the Carbonara Frittata, first start by heating an oven-safe nonstick ...

For the carbonara, heat a frying pan, add the pancetta and cook until golden-brown and crispy. Drain on kitchen paper. Cook the spaghetti according to the packet instructions. Put the egg yolks in ...

Chef Alessandra Ciuffo has divulged her secret for achieving the "best" carbonara that ensures ... and pecorino are already salty). Cook the pasta for two minutes less than the packet instructions ...