The “chippy tea” is a sacred British institution. According to the Marine Stewardship Council (MSC), the nation’s love for ...

Pan searing is one of our favorite ways to cook fish. Follow our guide for a crispy, golden outside, and a tender and juicy ...

Not all fish can stand up to the heat of the frying pan. While some retain their structural integrity and flavor, these ones tend to fall flat, or apart.

Discover seafood chains known for extra-crispy fried fish, from classic cod and flounder to crunchy fish and chips.

The Grove City Beloved Disciple Knights of Columbus, 1347 South Center Street, Grove City, 4 p.m. to 6:30 p.m. every Friday ...

Rick Stein is a stalwart of the British culinary scene. Since he opened his first seafood restaurant in 1975, Stein has ...

Paired with a robust spinach-miso salad and a matcha-coconut custard, this David Tanis menu is effortlessly sophisticated.

See the list of the top dishes from Scotland.

CELEBRATING the arrival of the weekend with some fish and chips?

This chippy in Whitby has been praised by North Yorkshire chef James Martin as it offers 'the pinnacle' of fish and chips ...

Looking for Burns Night menu ideas? Here are recipes for a Scottish starter, haggis main course, a traditional pudding and whisky cocktails ...