There's nothing quite like a plate of homemade fried rice, especially when it's made with love. This Quick and Easy Fried ...

Enjoy this delicacy! Ingredients in the Vegetable Fried Rice Recipe: Healthy veggies like baby corn, carrots and cabbage make up for this scrumptuous bowl of fried rice, mixed with soy sauce, chillies ...

1. Heat a very large nonstick or cast-iron skillet over high. Add the olive oil and shrimp, and sprinkle with salt and the ...

meat or vegetables in the fridge, cut them into small pieces (rinse them first, if they were cooked with strong-flavoured ingredients), then add them to the fried rice when it’s almost ready ...

If you have some cooked rice handy, there’s so much you can do with it! My Chicken Teriyaki Fried Rice is a quick, flavorful ...

This Cajun shrimp fried rice is a quick and easy delight, packed with vibrant vegetables including a blend of bell pepper, onion, and garlic. Warm spices, a spritz of lime juice, and 10 minutes ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Fried rice is one of those dishes that doesn’t really need a recipe.

Bibimbap - a Korean rice bowl ... buy the vegetable toppings - whatever you like, because there's no rule as to which ones you need for the dish, although they should be a good mix of colours ...

Jollof rice can be served with sides like fried plantains or vegetables. Nasi goreng is Indonesia's national dish and translates simply to "fried rice." It's believed to have been introduced when ...

Boil the rice with 1 tsp salt and 1 Tbsp oil, till 'bite-like'. Drain and rinse under cold water. Add the Soya sauce, vinegar and chilli sauce, mix well and add the rice. 7. Stir till rice and ...

Kimchi fried rice makes great use ... To make the sauce, mix all of the ingredients together in a small bowl. Heat the vegetable oil in a wok over a high heat and, once smoking hot, pour in ...

so you have some leftover for egg-fried rice the next day. Combine the beaten eggs, sesame oil and salt in a small bowl. Set aside. To make the sauce, mix the light soy sauce and sesame oil in a ...