The National Research Centre on Yak (NRCY) here organised two STC programmes titled ‘Training-cum-hands-on practices on value addition of yak milk-based products’ from 27 Januaryto 5 February here and ...
19hon MSN
Read Labels To Fight Food Adulteration: 5 Most Common Chemical Contaminants To Watch Out For
Food adulteration is a public health concern that has infiltrated the Indian food supply. Here are the most common chemical ...
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