"The combination of deep, caramelized rum flavors with the zing of ginger beer makes it both bold and refreshing," he said. Plus, it's versatile and easy for bartenders to put their own twists on it.

Ariel Perez is a business reporter for the Green Bay Press-Gazette. You can reach him at APerez1@gannett.com or view his Twitter profile at @Ariel_Perez85.