More than 60% say they prioritize authenticity in their meals. As food lovers seek out traditional culinary experiences, ...

Fast, Flavorful, and Full of Color This pasta dish is the ultimate proof that quick dinners don’t have to be boring.

On a recent research trip to Japan, Robbie Felice found himself in a deep conversation about his future. The James Beard ...

Mario Carbone is the chef behind the iconic Italian restaurant ... crushed red pepper flakes, and oregano. To begin, I started my very minimal prep. Since I was whipping up pasta for three people ...

To celebrate Ramadan, the restaurant ... They make fresh pasta and sauces in-house, along with platters of chicken marsala, lasagna, and meatballs. Don’t miss the sandwiches — especially the No. 2, ...

Nordstrom has a great selection of pasta bowls, including the set that replaced my plates. From Le Creuset to Fable, these ...

Melissa Clark’s pasta with green puttanesca is a lovely showcase for spring’s tender greens and green garlic (though plain ...

add more reserved pasta water as needed to loosen the noodles if the mixture is very dry and sticky. Off heat, remove and discard the bay and rosemary. Taste and season with salt and pepper ...

A Japanese restaurant ... for a BOGO Beef Pepper Rice that they can use during their next visit, the release said. The menu also includes teriyaki dishes, steak, curry, pasta and vegetarian ...