Bywater Bakery, owned by the creator of Whole Foods' famous Chantilly cake, has done it again, tantalizing our taste buds ...

Plus: trompe l’oeil ceramics, a Madrid hotel designed by Philippe Starck and more recommendations from T Magazine.

Liu’s Creamery is an ice cream shop attached to Liu’s Cafe in Koreatown that scoops honey toast and ginger pear ice cream with toppings like cilantro and candied black sesame.