In this recipe ... end of cooking, pita is added to the top of the pan to warm through. The chicken is served with tomatoes, cucumbers, red onion, lettuce, and a feta-garlic yogurt sauce.

Looking to bring the bright, fresh flavors of the Mediterranean into your kitchen? These 17 recipes are packed with ...

Mena Ghalil, 37, opened Owensboro’s Gyro House, located at 4551 Springhill Dr., Suite 1 on the corner of Highway 54 and ...

No meat? No problem. There's TONS of healthy meatless proteins out there that make for an amazing high protein vegetarian meal, like pasta, bowls, and more.

The name of the Lower East Side restaurant comes from the name of a Lebanese dish, the primary one served at this fast-casual ...

Put the egg, mustard, pepper, and salt in a blender; blend at high speed for about 10 seconds. Gradually add the oil through ...

Zaynab Issa’s quick skillet dinner combines two Persian classics: kebab koobideh (grilled kebabs) and mast-o khiar (cucumber ...

These tasty dip recipes contain at least 7 grams of protein per serving, making them ideal for staying energized and ...

Keep a bag of lentils in your pantry and never be without tasty meal options. Discover all of our favorite ways to ...

I thought I could make pita bread [and] Greek-style kebabs. I rang my dad to tell him about it and he said, ‘You could do falafels. Myra did falafels’.” His great-grandmother’s falafels are a family ...

Pita bread is an excellent product for making delicious and hearty pies, casseroles, and homemade chips. You can also make simple and quick chebureks. 1. Grate the onion, add it to the minced meat and ...