A major cancer study finds ultra-processed foods may raise all-cause and cancer-related death risk in survivors, even when ...

Small shifts toward whole foods may support better mental and emotional well-being.

Ultra-processed foods often contain excess salt, sugar and unhealthy fats while lacking fibre and micronutrients. Regular ...

New research reveals why colon cancer is surging in people under 50—and it's not genetics. Scientists point to one dietary ...

Shoppers can look for clues on food labels to identify ultra-processed items.

Ultra-processed foods (UPFs) are industrially modified products loaded with added fats, sugars, starches, salts and chemical additives like emulsifiers. From sodas to snacks and processed meats, these ...

Ultra-processed foods (UPF) share more characteristics with cigarettes than with minimally processed fruits or vegetables.

So you’re a bear in the forest, and you’re hungry. When you trundle toward a raspberry bush and get your first taste of ripe, ...

Researchers say Big Food borrowed the tobacco playbook—now regulators are being urged to respond.

FDA approves beetroot red and expands spirulina extract use in many foods and allows no artificial colors labeling while ...

Companies can now employ the label when using natural dyes in a move meant to speed the transition away from synthetic colors ...

Carbohydrates do more than fuel the body, they shape blood sugar patterns that may matter for how the brain ages. A large long-term study found that diets high in fast-acting carbohydrates linked to ...