If you love coconut and raspberry together, these bars are a guaranteed win. They’re chewy, sweet, and balanced with that ...

From molten chocolate cakes to a salted caramel tart, set the stage for romance with easy-to-make candies, creamy treats, and ...

Made with organic raspberries from our own garden, this Swedish-style rustic jam captures the taste of pure simplicity. Sweet ...

With the holidays near, there is one type of gift I’m always happy to receive — a delicious jar of homemade jam. And here’s the truth: You don’t need to be Martha Stewart or Ina Garten to make ...

Seth Greenberg’s Just Desserts in Larchmont is a must visit for irresistible baked goods all year long, but the shop truly shines during the Hanukkah season. Whether you’re hosting a party, looking to ...

When it comes to making drool-worthy jam, Jessica Koslow of SQIRL really knows her stuff. Her recipe for raspberry-cardamom jam will knock your socks off. This recipe is simple, easy to make, and a ...

Oprah Winfrey is giving her famous friends, like Meghan Markle and Kim Kardashian, a shout-out in her 2025 Favorite Things List. On Nov. 5, the former talk show host released her annual guide, which ...

Making jam is the accessible starting point for food resilience, connecting a simple kitchen practice to a deep history of economic stability and personal empowerment. If you're a home preserver, ...

Better-for-you options are waking up the sleepy jam space with functional ingredients and superfoods that boost nutrient content and deliver wellness without compromising taste. Low-sugar jams drive ...

1 1/3 pounds (600 g) fresh raspberries; or frozen raspberries, thawed (about 5 cups) 3/4 cup (150 g) granulated white sugar 1 tablespoon (15 ml) lemon juice 3 tablespoons (36 g) chia seeds 1. Put the ...