Tur dal khichdi is a light, comforting one-pot meal made with rice and arhar dal, known for easy digestion, and balanced nutrition.

Roasted vegetables aren't just healthy. They're genuinely delicious. The kind of food you crave. The kind that makes you reach for seconds. The kind that converts vegetable-haters into ...

A traditional pahadi preparation, it uses a Garhwali spice called jakhiya, also called wild mustard or dog mustard, that ...

Cabbage pakodas are a crispy snack that turns a simple vegetable into a tea-time delight. Lightly spiced and fried until ...

A tangy, mustardy winter pickle that captures the season’s crunch, this gobhi gajar ka aachar recipe walks you through simple ...