The U.S. Food and Drug Administration is relaxing rules that restrict when food companies can claim their products have no ...
The FDA is also now allowing products with natural dyes to be labeled “no artificial colors.” Until now, products could only ...
As artificial dyes are phased out, the colors in favorite foods may start to look different. Researchers at UW-Madison are leading the way with naturally grown alternatives that could benefit ...
The US Food and Drug Administration is adding two natural food dyes to the group replacing petroleum-based colors in the food system.
The FDA specifically approved beetroot red and expanded the permitted uses of spirulina extract for blues and greens to color ...
CLEVELAND, Ohio – “Smitten with Science” at the Great Lakes Science Center blends candy, chemistry and creativity into a ...