After implementing a controversial pay-to-stay policy, the coffee chain is now focused on streamlining its “overly complex” ...

We’re big fans of breakfast, brunch and elevenses — basically all warm and tasty things that start our engines.

Brighton’s iconic vegetarian restaurant, Terre à Terre, is delighted to unveil its newly reimagined dining space, following ...

France's proposed ban on plant-based meat labelling has been rejected by its top court, echoing a decision by the European ...

This vegan Mexican restaurant isn’t without its accolades: It was VegNews magazine’s best vegan Mexican restaurant last year ...

Drink flights are growing in popularity, and DeeDee’s Main Street Coffee and Decor is jumping on the train. The owner, DeeDee ...

Honeysuckle Gelato takes the Italian classic and gives it a Southern twist. It’s like gelato went on a semester abroad in ...

Leopold’s Ice Cream in Savannah is the kind of place that makes you wonder if you’ve accidentally stepped into a time machine ...

With its latest expansion, The Athenian strengthens its position as a leader in the Greek food revolution, bringing a taste ...

When James Stock first opened Fat Annie’s nearly a decade ago, the idea of a plant-based menu was far from his mind. But what began as a venture inspired by American street food has since undergone a ...

MARKS and Spencer has revealed its popular Valentine’s Day meal deal is returning – and it’s just £12.50 per person. The three-course line up includes luxurious dishes like ...

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