Extrapolating on the fusion concept is exactly what Zaika Key Largo Indian Cuisine embodies … in this case, extreme patience and creation. Ganesh Selvam was patient in his quest to be a restaurant ...

New Pittsburgh restaurateurs are dismantling the butter chicken monopoly, replacing it with dishes that embody the dynamism ...

Chef Vaibhav Sawant has infused the menu at Santana Row’s Fitoor Indian Grill and Lounge with a splendid selection of ...

Thai and Indian curries have some similarities, so you might be wondering how they differ. Here are the main differences you ...

Qatar’s cuisine traces back to the history of the Indian Ocean spice trade, where aromatic flavours weave stories of ancient ...

Pune: The Southern Command of the Indian Army on Saturday held its Investiture Ceremony at the Bombay Engineers Parade Ground in Pune. The parade saw the participation of robotic mules, a quadrupedal ...

The mysterious spice blend was revealing itself as a cult classic of Southern kitchens, so I needed to know more about it. I caught up with Meredith Long, R&D Director of Spices & Flavor Solutions ...

The restaurant owner, Rahimullah Khan, shared details of the incident in an interview with Geo News, shedding light on the events that unfolded. “Indian nationals arrived at the restaurant under ...

Katha, a trailblazing fine-dining restaurant on Preston Street that served innovative Indian-inspired dishes on its tasting menus, is to close at the end of January, about 16 months after it opened.

The restaurant, whose name means spice in French, opened its doors in 2019. Head chef Chane Sampson regularly travels the world to bring unique spice blends back to her kitchen in Epice.

"We've always believed Southern Grounds was reimagining how we nurture vibrant communities and, man, you can't find a better place than that," he said of the site. The restaurant is designed to be ...