Only recently has the ribosome—one of the oldest molecular machines in evolutionary terms—been recognized as an active ...
Recent work in The EMBO Journal describes a new hybrid post-translational modification of proteins, composed of a poly-ubiquitin chain that is attached to a target protein via a mono-ADP-ribose (MAR) ...
Targeted inhibition of a "signal jammer" protein may improve how tumors respond to immunotherapy. Published today in Nature, ...
Using computational tools and virtual screening, researchers at the Center for Redox Processes in Biomedicine (Redoxoma) have ...
The African maize stem borer, Busseola fusca, is one of the most important pests of maize in Africa. Cry1Ab maize was planted ...
A groundbreaking peer-reviewed Thought Leaders Invited Review article in Brain Medicine (Genomic Press, New York) explores how CD2-associated protein (CD2AP) contributes to Alzheimer's disease (AD), ...
T cell protein tyrosine phosphatase (TCPTP), also known as protein-tyrosine phosphatase non-receptor 2 (PTPN2), is an intracellular protein tyrosine phosphatase (PTP) essential in regulating immune ...
It targets a protein called Trop-2 to bring chemo drugs directly into your cancer cells. Immunotherapy uses the power of your immune system to fight cancer. Drugs called immune checkpoint ...
27, it definitely felt like Valve forced the issue with the launch. This part of Counter-Strike 2’s release history must not be forgotten, but from the perspective of 2025, most if not all of ...
should limit consumption to 2-3 servings a week. Tuna is very low in calories and fat, which makes it an almost pure protein food. A 3-oz (85-g) serving of cooked yellowfin tuna packs about 25 g ...
In addition to 30 g of protein per serving, the powder packs 2 g of fiber and is free of added sugars. It’s certified organic and comes in two flavors (Vanilla and Chocolate). While it’s not ...
Whey protein is a supplement that some people use to increase their protein intake or to help boost muscle protein synthesis and lean muscle mass growth. Milk consists of two proteins: casein and ...
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