Cancer survivors with diets high in ultra-processed foods have a 59% higher rate of death from cancer, researchers reported ...

Why eating a high-fiber protein bar isn’t exactly the same as eating fiber in an apple.

UPFs have been linked to poor health, including an increased risk of obesity, heart disease, cancer and early death ...

Ultra-processed foods (UPFs) should face stricter regulation, a study has argued, after it found that they were more similar ...

New dietary guidelines released by the Trump administration tell Americans to avoid ultra-processed foods but don't have an ...

Discover the differences between processed and ultra-processed foods and their impact on health in this informative guide to making better dietary choices.

Cancer patients who regularly scoff junk food could be almost 60 per cent more likely to die from their disease, research suggests. Foods laden with preservatives such as ready meals and crisps ...

In November 2025, a group of the world’s leading experts on ultra-processed foods (UPFs) came together to review the latest ...

Researchers from Harvard, the University of Michigan and Duke University suggest ultra-processed foods share similarities ...

People with cancer who eat a lot of ultra-processed foods (UPFs) could be almost 60% more likely to die from their disease, research suggests. Those with the highest intake were far more likely to die ...

Awareness of ultra-processed foods is growing, but new research from the International Food Information Council finds consumers lack shared definitions — creating confusion and opportunity for food ...

Increased inflammation and elevated resting heart rate may partially explain the link ...