In a memorable 2015 episode of ABC's Shark Tank, Kevin O'Leary delivered one of his most controversial rejections.

The Land of 10,000 Lakes might be known for its hotdish and tater tot casseroles, but there’s a hidden gem in St. Paul, ...

Not only is the Phyto Mucin Glow Serum a new addition to Byoma’s range, but it is the first ever vegan and cruelty free mucin serum to hit the market, which is big news. Byoma’s latest ...

In this week's issue of our environmental newsletter, we find out how much longer you could live (and the emissions you could cut) if you swap out some read meat for plant-based proteins. We also ...

It seems like every month or two, there’s a new vegan restaurant opening in Chicago even during a time that has been very challenging for the industry as a whole. One can find plant-based food ...

Eric Bieniemy, the two-time Super Bowl-winning offensive coordinator for the Kansas City Chiefs, joins Speak to discuss the ...

Self-heating vegan Hanwoo beef, plant-based octopus legs and Beyond Lamb were among the winners of the 2025 ProVeg Food Innovation Challenge. Student-led teams across Asia-Pacific have won big at the ...

Considered one of the healthiest seeds you can eat, an ounce of pumpkin seeds will grant you a whopping 156 milligrams of ...

Two national LGBTQ legal organizations filed a federal lawsuit Tuesday challenging President Donald Trump’s executive order barring transgender people from serving and enlisting in the military.

We’d like you to look at one piece of art for 10 minutes, uninterrupted. By Larry Buchanan We’d like you to look at one piece of art for 10 minutes, uninterrupted. By Larry Buchanan ...

The NFC is in the lead following Thursday's action in Orlando ⭐️<br><br>📺: <a href="https://twitter.com/hashtag/ProBowlGames?src=hash&amp;ref_src=twsrc%5Etfw ...

From savory crispy king mushroom strips smothered in Thai black pepper sauce to buttery croissants without the butter, vegan food’s popularity in San Diego — and across the U.S. — continues to grow. A ...