Learn how to make creamy garlic zucchini, a simple and flavorful vegetable dish that could be the best zucchini recipe you’ll ever try. Perfect as a side dish, appetizer, or light meal, this easy ...

Make the most of seasonal produce, pantry staples, and shortcuts for these low-lift, quick soup recipes. Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and ...

These are the soups that F&W readers come back to year after year, spanning beloved classics from around the world and chef-inspired favorites. Molly McArdle is Food & Wine's Updates Editor. She has ...

It's always soup season. Ever satisfying, often easy, and always welcome, it's a symbol of sick days and snow days, cozy nights and long weekends. (Even in the heart of summer, what's better than a ...

I love making Ina Garten's recipe for Tuscan white bean soup. The nutritious soup is a good source of protein and fiber, and can easily be customized. It's delicious on its own or when served ...

Generously sprinkle a sheet pan with salt. Slice eggplant and zucchini into thin rounds, around ¼-inch thick. Layer rounds onto the prepared pan, seasoning vegetables with a sprinkling of salt between ...