With its spicy, tropical blend of rum and coke the Cuba Libre is a classic summertime cocktail. How did this famous concoction get its name?

It’s super delicious and definitely worth a try. Try the original 1970s Bacardi rum cake recipe straight from Bacardi’s rum! With just a box of yellow cake mix, it’s super easy to whip up.

Redd’s Piano Bar & Lounge, a speakeasy-themed bar and lounge featuring signature drinks and live entertainment nightly with ...

After you’re done with that, you can cap off the meal with a chocolate lava cake or cheesecake ... made with fresh lime juice, rose petals, Bacardi raspberry rum and Cava. La Casa wants to stress that ...

The cocktail menu includes the classics of course, but also signature mixes such as the ‘Landscape Swizzle’ (Bacardi spiced rum mix and passion ... homemade cakes and lunchtime buckwheat ...

For a spicy kick, Bloody Hell is the restaurant’s take on a Bloody Mary with spiced Bacardi rum and hot cholula sauce ... artisanal breads, and sweet treats (cakes, puddings, ice cream, and fruit).

At Vacs Pastries, rum was used in plum cakes without proper licensing, and there were hygiene issues and labeling violations. Monginis Cake Shop had severe hygiene issues, including rat droppings ...

The almond cream-stuffed puff pastry has a flaky crust with orange and rum overtones in the rich, dense filling. Much like king cakes in other parts of the world, a small token (in this case ...

It’s a culinary adventure, a flavor journey, and quite possibly the home of the best rum cake this side of the Caribbean.

Some associate it with Mardi Gras, others with a celebration known as Epiphany. King cake is eaten on January 6 in honor of Epiphany, or Twelfth Night, which historically marks the arrival of the ...