Once the bean and escarole soup is cooked, serve it still hot, accompanied by the toasted bread slices (18). You can store ...

Beans have reinvented themselves in more ways than I can count, and these Mediterranean white beans and greens are about to ...

By the time the beans are tender, they should be covered by about 1 inch of cooking liquid. Season the beans to taste with salt. Stir in the escarole ... with garlic bread if you like.