From the staples in our store cupboards to the emergency ready meals in our freezers, ultra-processed foods have crept into our lives at a terrifying rate.

Made with simple ingredients like flour, water and yeast ... “Take wheat, barley, beans, lentils, millet and spelt; put them in a storage jar and use them to make bread”.

I f you haven't checked out Dollar Tree yet for decor and storage gems, 2025 is the year to do it. The store has so many ...

Twisted Tea is a pioneer of the hard iced tea trend, but have you ever wondered what gives this beloved drink its alcoholic ...

New Year’s Eve doesn’t have to just be all about crowded bars and overpriced drinks. Those options can be great, but ...

An alarming study that had Americans tossing out their black plastic kitchen utensils, toys and to-go packages earlier this month overstated the concern, the researchers admit. But they still say ...

That black plastic spatula in your kitchen drawer? It may be time to toss it. Recently, there’s been lots of buzz about the dangers of cooking with black plastic utensils — think spoons ...

Both plastic and glass are fairly easy on the environment to produce, but are often very tricky, costly, and intense to recycle. When you factor in all of the water used to decontaminate plastic ...

A new study detected dangerous chemicals in a variety of household items. But experts say the health risks aren’t clear-cut. Credit...Tonje Thilesen for The New York Times Supported by By Emily ...

Additionally, the material of the jar can vary – traditional glass jars are the most common, but there are also plastic and ceramic ... rice, oats, flour, pasta, cookies, crackers, and candies.