We talked to bartenders around the country about their favorite nonalcoholic bottles to use for that perfect zero-proof ...

Punch dough down; divide into thirds. Shape each portion into 15 balls and arrange in three greased 9-inch round baking pans.

We rounded up a collection of classic cookie recipes that taste just like your Grandma's cookies, from chocolate chip to ...

Punch dough down; divide into thirds. Shape each portion into 15 balls and arrange in three greased 9-inch round baking pans.

Discover what to pair with classic cookies like gingerbread or peppermint bark and international favorites like German spritz or Danish butter cookies. Aside from dessert wine, cookies aren’t ...

The key to customizing this no-bake cookie recipe—which is a variation of the original recipe printed on the back of the Rice ...

salty-sweet rom-com that is Kate Davis’s brown butter chocolate chip cookies, which are speckled with cameos of Toblerone fragments crushed into little toffee-studded geodes. The recipe doesn ...

It’s time to break out your spritz cookie press for these festive ... with whole-wheat flour and uses less sugar and butter than traditional recipes. Don’t hesitate to make a double batch ...

Sprinkles: This is an optional ingredient for decorating, but worth mentioning because not all sprinkles are well-suited to ...

The cocktail of the season inspires this mouth-watering Aperol spritz drizzle cake ... Using a stand mixer with a paddle attachment, beat butter, sugar, vanilla and orange zest until pale and fluffy.