Patients with celiac disease face an increased risk of developing any chronic liver disease. This risk increase can persist ...

It is also a time when new and much-loved cookbooks pour out onto countertops and nightstands in preparation of once-a-year spreads, bites, and feasts. I’m here to tell you, to insist actually ...

Since then, I think it’s fair to say that most people have been nervous about the emergence of the next big infectious disease – be that a virus, bacterium, fungus or parasite. With COVID in ...

The findings, part of a preliminary analysis by London-based disease forecasting firm Airfinity Ltd., seek to renew the focus on the rise of preventable and climate-sensitive diseases, as well as ...

Even in those without celiac disease, gluten could be a food trigger ... While traditional cookbooks may not account for dietary restrictions and inflammatory triggers, this one is specifically ...

The disease has infected mainly women and children, resulting in 143 deaths. A deadly flu-like disease that has claimed the lives of more than 143 people in the Democratic Republic of the Congo ...

False. So-called 'Disease X' is a stand-in term for an unknown pathogen, coined to help prepare for hypothetical future pandemics. AAP FACTCHECK – False claims online assert that the World Economic ...

Patrick Hanlon and Russell Alford are freelance food and travel writers who write at gastrogays.com and can be found on social media as @gastrogays 2024 has been a bumper year for cookbook ...

In the new compact edition of his cookbook and travelogue, he escorts readers around its streets, stopping at rustic wine cellars, teeming markets and hidden kitchens. Recipes for small plates ...