What’s more, it tends to last: Pickle, olive, and caper brines will keep for up to a year in the fridge once opened, while ...

From traditional flavours to contemporary twists, here are the best places to order yee sang platters in KL and PJ for ...

From sumptuous buffets to traditional Chinese New Year 2025 menus, discover the best spots in KL and PJ for reunion dinners.

Hotpots are a crowd-pleaser that is convenient to do. Here's how you can elevate your hotpot dinners to a restaurant-level ...

A well-crafted course meal, be it Western or Asian cuisines, should begin with mild, delicate flavours before delving into ...

Cooking in Aloft is an engaging process. You have to actively cook each meal, holding down the F key while cooking to keep the food at the right temperature. If you stay in the yellow zone of the ...

Channelling the flavours of a classic LNY feast into a modern tasting menu at his restaurant Akin, Chong says, “I want to ...

Embark on a flavorful journey with Abalone Rice Porridge! Watch as fresh abalones meet perfectly cooked rice, creating a rich ...

Indulge in exquisite Yee Sang and festive menus across Kuala Lumpur's finest venues, with reunion dinner experiences ranging ...

Arrabbiata, or angry in Italian, refers to the spicy pasta sauce made from garlic, tomatoes, and chiles cooked in olive oil.

2. Set the squash on a cutting board and slice it thinly (about 1/8-inch thick) into half moons. In a bowl, toss the squash ...

As the ancient Chinese proverb goes, "To the ruler, the people are heaven; to the people, food is heaven." What to expect in ...