No matter how much I eat for dinner, I always have room for a sweet treat. While most desserts are made with butter and eggs, ...

With the weather warming it's the perfect time to try these 10 vegan spring recipes, all of which use seasonal ingredients.

Chef Dora Ramírez "veganizes" both family and traditional Mexican cuisine recipes and partners with indigenous cooks to share ...

Chickpea scramble is the perfect effortless vegan breakfast option. It’s naturally soy and gluten-free, high in protein, and ...

This year’s theme is “food connects us,” something Jews know very well. Food connects us to each other and the world around ...

Bright and citrusy, this vegan lemon curd brings the perfect balance of tang and sweetness to tarts, pancakes, or anything ...

This plant-based spiced chickpeas recipe is quick and easy to make and require just a few cupboard staple ingredients ...

Are you ready to taste plant-based eating? I'm sharing a collection of vegan recipes you'll regret not trying sooner. Whether ...

“My everyday cooking has obviously changed ... “To me, one of the things I really liked about making this recipe vegan is because it does have that extra protein already just from the use ...

Robinson, an imprint of Little, Brown, has acquired Sam Jones’ "vegan recipe book for carnivores" at auction.

Do you hate scrubbing dishes? If so, one-pot meals are a lifesaver — and they can be delicious. Here are some inexpensive ...

These content creators, fans of meat-free recipes and plant-based alternatives, are constantly accused of betraying culinary ...