Chef Jonathan Stirnweis with Wolfgang Puck Catering joined Good Day to share the recipe for one of those dishes.

Make Ozoz Sokoh's Nigerian salad with homemade salad cream, beef suya (nutty spiced beef skewers) and Nigerian fried rice ...

Its Scheffler's second time as the author of a menu for dinner at the Masters Club, famously known as the Champions Dinner.

In honor of the luckiest day of the year, I've put together a list of the easy St. Patrick's Day recipes that you do not want ...

Top chef Vaughan Mabee of Amisfield in Queenstown shares the best places to dine in New Zealand, from fish and chip vans to ...

Celebrate your St. Patrick’s Day meal with this corned beef brisket with dilled cabbage. Cattlemen’s Beef Board Share Makes 6 servings Preparation time: 30 minutes Cooking time: 3 1/2 hours ...

This recipe wraps savory flavors in a satisfyingly crunchy ... Serve this, and watch it bring smiles and warmth to your gathering. Corned Beef Fritters. Photo credit: Cook What You Love. If you’re ...

Some recipes make you question your life choices halfway through ... This is comfort food at its best, no extras needed. Corned Beef Fritters. Photo credit: Cook What You Love. Crispy on the outside, ...

Heat oven to 350F; cover corned beef with everything in recipe. Cover with aluminum foil. Cook in the oven for 4-5 hours, until corned beef is very soft. Cool down in broth. Cut cabbage into 4-6 ...

Pour about ½ a cup of batter into the pan for each fritter, repeating until the pan is full, and fry them until they’re just set, about 3 minutes. Carefully flip the fritters and drizzle a ...

Corned beef, cabbage, roasted potatoes, and carrots. —Linda Vadasz With St. Patrick’s Day upon us, I want to share a recipe for corned beef that is made in the oven, instead of boiled with ...