The beer-making process determines its ABV. Beer is brewed from barley, a grain packed with sugar that ferments over time with the help of yeast. As the barley ferments, the yeast feeds on the sugar ...

Americans' passion for beer is undeniable. In 2023, beer consumption in the country reached a whopping $117 billion, slightly surpassing the previous year's figures. This growth is mainly due to the ...

An indoor crazy golf course set to feature a 'red-light district' themed hole has been granted an alcohol license despite opposition ... version of the NLT packed with exclusive bonus content, reading ...

The push comes a month after Sports Minister Steve Kamper launched a trial to bring full-strength beer to Western Sydney ... people getting drunk or getting crazy on the beers, it’s just about ...

Anheuser-Busch says that it is “this year’s largest Super Bowl advertiser across all beer, alcohol and consumer packaged goods companies.” Bud Light, a Super Bowl stalwart, will once again ...

In the UK, beer with an alcohol by volume (ABV) of 0.05% or less is categorised as alcohol-free, while those with 0.5% or less are labelled as dealcoholised. Beers with under 1.2% are considered ...

but celebrity non-alcohol? It’s a comparatively small club whose newest member is Tom Holland, the founder of BERO. Holland was driven by a desire to create an NA beer during his own sobriety ...

A speedrunner used a live band to get around copyright issues while attempting a Crazy Taxi run. Near the end of this year’s Awesome Games Done Quick, speedrunner chuckles825 took on the Crazy Box ...

In an interview with the Pittsburgh Post-Gazette, Barnes claimed that selling alcohol in the stadium would help curb binge drinking, citing a similar tactic at West Virginia University, which started ...

The TD Cowen analyst also said the alcohol lobby will “aggressively” fight against heightened regulatory scrutiny. Beer companies such as Molson Coors and AB InBev have the most to lose from ...

Back then they were still making beer with alcohol, now more than 60% of their production is alcohol-free, which is defined as any drink with less than half a percent of alcohol. Van de Streek ...