These chocolate-pecan shortbread bars combine a tender cookie base and a rich pecan–bittersweet chocolate topping for soft and fudgy bars that slice neatly.

Easy Gluten-Free Summer Desserts are the perfect addition to any seasonal celebration where flavor and dietary inclusivity ...

These Luscious Lemon Bars with Buttery Shortbread Crust deliver everything ...

From sweet classics to unforgettable treats, these church potluck desserts have earned legendary status and continue to ...

06:00, Fri, Jan 16, 2026 Updated: 08:06, Fri, Jan 16, 2026 Mary Berry has released a range of tasty recipes over the years, with many biscuit recipes being her most popular. If you’re looking for ...

These delicate espresso shortbread cookies — a simple recipe with not too many ingredients — strike the perfect balance of coffee and brown butter. The brown butter has just enough caramel-y oomph to ...

Every time I go to stay, my grandsons are sick, and this time was no exception. Gabe, almost 3, had a runny nose when I got there. And, in typical toddler fashion, wiped his nose on his sleeve, the ...

This recipe combines my Grandma’s homemade tart crust with her already famous butter tart filling to deliver the ultimate Canadian butter tart. I’ve been making butter tarts for years, and I’ve ...

A version of this essay first appeared in The Bite, Salon's food newsletter. Sign up for early access to articles like this, plus recipes, food-related pop culture recommendations and conversations ...

We all have a nostalgic connection to the sweet treats we ate as children — especially pastry chefs. Many of them pull inspiration from the textures and flavors of their favorite store-bought cookies, ...

Karen Shimizu is the Executive Editor of Food & Wine. A seasoned editor and journalist who has worked on magazines, websites, cookbooks, and newspapers, Karen has been helping to shape the way ...