A study led by Prof. Yin Huajie from the Hefei Institutes of Physical Science of the Chinese Academy of Sciences introduces an innovative way to improve esterification reactions, which are key ...

Scientists have long considered ketones (a fundamental chemical class) and esters (molecules formed when an acid reacts with an alcohol) to be locked treasure chests of possibilities. Ubiquitous as ...

Esters are formed by the condensation reaction between an alcohol and a carboxylic acid. This is known as esterification. In a condensation reaction, two molecules join and produce a larger ...

we must first understand the chemistry of flavor. Distinctive notes which can appear within scotch whisky – such as pear drops, or even nail varnish are often titled "esters". These are organic ...