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1. Add the onion, garlic, bell pepper, beans, corn, tomatoes and their juices, broth, and seasonings to a slow cooker. Stir to combine. Cover and cook on high for 3 to 4 hours or on low for 6 to 8 ...

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5. While the chicken is cooking, place the preserves in a small saucepan or skillet. Heat over low heat until melted, ...