Supersulfide molecules, metabolites from plants that are important in cellular metabolism, are attracting attention in the ...
Learn how to make homemade sauerkraut with this simple step-by-step fermentation process. This beginner-friendly guide covers ...
The process of fermentation creates flavors and aromas that you cannot get through other processes. As the microbes digest ...
Plus, the one thing to look for on any bottle.
EAT BEER, a biotechnology company specializing in the transformation of side streams from the brewing and food industries into fungal protein raw materials ...
Find all EAT BEER news in chronological order with our extensive archive and stay informed on EAT BEER and the vegan, plant-based and cellular agriculture market.
Dairy products like kefir, skyr, labneh, cottage cheese, sour cream, Yakult, and cultured buttermilk have probiotic levels ...
In the current landscape of tequila, brands have to work harder than ever to cut through the noise. With so many ...
Korea’s leading kimchi research agency has developed a new artificial intelligence (AI) model that can predict how kimchi ...
Dietitians share the healthiest bread for healthy aging and explain why sprouted bread and sourdough stand out.
A bacterial biosensor created by researchers from The Hebrew University of Jerusalem (Rehovot, Israel) lights up in the ...