Strips of chicken breast are tossed with spiced ... Half-fill a medium saucepan with water and bring to the boil. Add the rice and one teaspoon of curry powder. Cook for 25 minutes, or until ...
To serve, fluff the cooked rice using a fork, then divide it equally among four serving plates. Spoon a ladleful of chicken curry on top of each portion of rice. Garnish with a sprinkling of ...
Panang Curry is a delightful and aromatic Thai dish that takes center stage in this Ramadan recipe. Bursting with rich ...
Garlic rice is delicious with many dishes, not just Filipino ones. The fat you cook the rice with can be lard, rendered chicken fat, or cooking oil. Put 45ml (3tbsp) of oil (or lard, or fat from ...
If you're looking for some winter comfort food, you're in luck! Chef Melvin Trinidad showed Hannah how to make Filipino Chicken and Ginger Rice. For more information about Melvin, click here.