The 1960s were a turning point for American food culture. Convenience foods exploded, fast food chains expanded nationwide, ...

Take your chopped dill and lay it out on a plate, and then take your salmon filets, flesh side down, and press them firmly ...

Behind the iconic red doors of a historic firehouse in downtown Barre, Vermont, Ladder 1 Grill is serving up fish and chips ...

In his view, seafood isn’t just delicious; it’s one of the smartest choices we can make for both personal health and the ...

Atlantic Fish Co and Revo Foods are working together to use mycoprotein and 3D printing to create scalable whole-cut cultivated seafood products.

Pan searing is one of our favorite ways to cook fish. Follow our guide for a crispy, golden outside, and a tender and juicy ...

Salmon is a nutritious, quick-cooking meal. This 10-minute technique makes it even simpler, with virtually no cleanup ...

I'd like to share with you a Thundermist recipe on how to fry fish. This is a quick and easy homemade recipe on how to fry ...

After being a chef for nearly a decade, I've seen countless home cooks and fellow chefs get overwhelmed when ordering fish at the seafood counter. Between the lobster tanks and various fish heads ...

Serve with plenty of crusty bread for dunking. Chef Jose Garces is regarded as a culinary expert in Spanish and Latin American cuisine, known for his expertise as an Iron Chef, a James Beard Award ...

Don’t let their elegant fancy-restaurant flavors fool you. Pan sauces can spell survival for time-challenged cooks. They take about 17 minutes, start to finish, and that includes the time it takes to ...