5. While the chicken is cooking, place the preserves in a small saucepan or skillet. Heat over low heat until melted, ...

When searing burgers ahead of time, you’ll want to undercook them slightly so that when you reheat them in the oven (with a ...

Not all fish can stand up to the heat of the frying pan. While some retain their structural integrity and flavor, these ones tend to fall flat, or apart.

“A 3-ounce serving of cooked salmon contains about 20 grams of protein, which is key for preserving muscle mass as we age,” says Talia Follador, RDN. Regularly including protein-rich foods like salmon ...

Canned sardines are a powerhouse ingredient if you know how to incorporate them without making them mushy. An experienced ...

Wild cod is a popular fish with rounder flakes than salmon, explains Swan. It has a mild, delicate flavor, making it one of the best fish to eat if you're new to seafood. Cod also has a noteworthy ...

Despite ongoing debates about nutrition, fried dishes remain popular as ever. Here's 11 common misconceptions about frying ...

Stop wasting your extra virgin olive oil in the air fryer. Here are the best options for coating your air-fried foods.

If you want to cook fish, but you don't have a thermometer handy to know when to pull it, you might be tempted to use the ...

There is a mystique around turkey frying. It sounds wild to people who haven't seen it, or who have only seen videos of it going very wrong. When my brother Bruce Inskeep started frying turkeys at his ...

new video loaded: 6 Cookie Tips in 60 Seconds from NYT Cooking transcript Today we’re going to make holiday cookies. We’re going to make cookie-cutter cookies, and decorate them and make them super ...

EAST GREENBUSH, N.Y. (WNYT)- A car crashed into Gene’s Fish Fry on Route 4 in East Greenbush, Wednesday, December 17. Related: East Greenbush fish fry staple gets official historic designation The ...