The global methionine market is experiencing robust growth, driven by high demand for animal feed additives to improve livestock productivity and a rising need for protein-rich diets. Key drivers ...

Climate change is accelerating mycotoxin contamination in the food supply, creating a silent but escalating threat to global ...

A Europe‑wide wave of infant formula recalls has prompted EFSA to set the first safety limits for cereulide, a toxin linked ...

Eggs as functional foods: this review explores enrichment techniques that enhance nutrient bioavailability and support health ...

Aquaculture now supplies over half of the world’s aquatic foods, yet its expansion has intensified dependence on fishmeal and fish oil from wild capture ...