Fresh cod fillets wrapped in bacon and cooked to perfection for a simple and satisfying outdoor meal.

Charred Broccolini and cauliflower is served over a warm, garlicky bagna cauda sauce, and finished with pecorino and fried capers in this Italian-inspired winter side or starter.

Discover seafood chains known for extra-crispy fried fish, from classic cod and flounder to crunchy fish and chips.

Discover the best chain restaurants serving thick-cut fried cod dinners, from beer-battered classics to hearty family ...

Even if you don't normally eat fish, these recipes might change your mind. They're simple, tasty, and perfect for anyone who ...

The U.S. Department of Agriculture’s Food Safety and Inspection Service has issued an alert announcing that Suzanna’s Kitchen recalled over 13,000 pounds of its ready-to-eat grilled chicken breast ...

Haddock inhabit both the western and eastern sides of the North Atlantic Ocean. In the western North Atlantic closest to the U.S., they can be found from Newfoundland to as far south as New Jersey.

Fish sandwiches have become a staple on fast food menus across America, especially during Lent when many people abstain from meat. I’ve always been curious about what’s actually between those buns ...

Seafood world, meet David -- the US-based protein bar brand that is now selling Alaska cod fillets. David, inspired by the Michaelangelo sculpture, sells shelf-stable protein systems made of milk ...

David Protein has begun selling frozen fillets of raw cod alongside its fudge brownie and blueberry pie bars. The company since introducing its bars last September has won a large following of ...