Recipe developer Katie Rosenhouse tells us, "These hard candies are so simple and easy to make, and they strike the perfect balance between the warmth of ginger and cinnamon, the soothing ...

There is a secret to every Yorkshire pudding recipe when it comes to getting Yorkshire puddings to rise properly. In fact there are two. The first is to let the batter rest once you've mixed and the ...

The meal ends with English Plum Pudding. Combine the flour and breadcrumbs ... Pour into greased molds, cover with greased paper, and steam for four hours. Serve with liquid or hard sauce. The day ...

Preheat oven to 300°F (150°C). Grease and flour a 10-cup (2.5L) tube pan or Bundt pan.

Step 1 Combine the flour, sugar, baking powder, and salt in a large bowl. Step 2 In another bowl, mix together butter, eggs, and milk until smooth. Gradually add the wet ingredients to the dry mix, ...

With this easy Christmas plum pudding recipe, you can enjoy the rich, spiced flavours of the classic holiday dessert without all the stress. Here's an easy Christmas plum pudding recipe that you can ...

Christmas pudding is a traditional Christmas dessert made with a combination of dried fruits, nuts, eggs or molasses, spices, ...

Mary Berry shared her simple spiced ginger pudding recipe that is drizzled in lovely toffee sauce. Taking only 35 minutes to bake in the oven, and only a short time to prepare, it'll be ready in ...

The former Great British Bake Off star has a delicious Yorkshire pudding recipe in her cookbook Mary Berry’s Family Sunday Lunches. Her Yorkshires can also be pre-cooked and reheated – perfect ...

Place filled pudding mold on a rack in the bottom of a large kettle which has been filled with two inches of water. Bring to a boil, place the filled mold on the rack, cover kettle and steam ...