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11h
How to get more than enough protein this Veganuary, according to plant-based chef
Incorporating protein-rich ingredients into your meals can make a huge difference. Tofu, tempeh, and beans are all favourites ...
18h
Bar Vegan opens next to its ‘Slutty’ sister restaurant in Baltimore Peninsula
After opening Slutty Vegan in Baltimore Peninsula last month, restaurateur and Baltimore native Pinky Cole Hayes returned to ...
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