Suzuki, 59, who has worked in the Oigen cast iron foundry for 40 years, then follows the same process to make a mold for a smaller piece of cookware, such as a lid. Making one pot and a lid takes ...
And, like all of Dansk’s Scandinavian cookware, it’s simply beautiful. I have it in the green and keep it out on my stove. Cast iron can get ... re unsure of how to make sure it stays in ...
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