As long as you're choosing a fresh onion, all varieties can be healthy additions to your diet. Onions are low in calories, ...

Learn the fastest way to cut an onion cleanly without tears, wasted layers, or messy slices using simple knife technique ...

Be warned: don’t plant red onion sets or heat-treated ones early, because these are very prone to premature flowering if ...

Turn leftovers into new plants by regrowing green onions at home.

Heat 2 tbsp of the olive oil in a large frying pan over a medium-high heat. Season the 2 pork chops all over with the dried ...

SHREVEPORT, La. - If onions are a staple in your kitchen, now is the perfect time to grow your own — and it’s easier than you might think. Jennifer McGimsey, owner of Akin’s Nursery, says onion sets ...

Cutting spring onions is simple, but doing it properly helps you get the best texture, flavour and presentation from this versatile ingredient. Spring onions, also known as green onions, add a fresh, ...

Cut your lawn properly in fall to avoid mold and fungal problems. Mowing correctly in fall entails knowing when to make the final cut and how high the grass should be left to stand for winter. Combine ...

Soups, blossoms, deep fried rings, eaten raw on salads or caramelized on burgers, onions are among the most versatile vegetables in your kitchen. They are the third most popular edible plant on Earth, ...

Cooking can be a relaxing, meditative act—that is, until your eyes start to sting unbearably. Cutting an onion often leads to an involuntary stream of tears, but a new scientific discovery has ...

Add Yahoo as a preferred source to see more of our stories on Google. Adam Dolge Whether they play a supporting or starring role, onions are the all-purpose flavor agent of the kitchen. They can be ...