Join British composer Andy as he embarks on his first journey to Korea, exploring Seoul's vibrant streets and discovering the ...

The Korean peninsula was for many years an agrarian society, and much of South Korea today remains farmland. Out of this society came a tradition called sambok, celebrated three distinct, typically ...

Six government organizations, including the Korean Food Promotion Institute, formerly known as the Korean Food Foundation, and the Ministry of Culture, Sports and Tourism, introduced their “10 Korean ...

At the height of South Korea’s sweltering summer, lines stretch outside many local eateries as diners seek a centuries-old remedy for the heat: Samgyetang, or ginseng chicken soup. The tradition ...

The phrase “wild ginseng hunter” does not have quite the same manly ring as “big game hunter”, although I am not sure about what is so macho about using big guns to kill animals – many of which cannot ...

CHICAGO Comfort comes in many forms. In Korea - especially when it's cold outside - it's as simple as a steaming bowl of sam gye-tang. But even in Koreatown, it's hard to find. In the Mayfair ...

HONOLULU (HawaiiNewsNow) - Korea’s diverse cuisine is shaped by its history and traditions. Whether you’re eating samgyetang (ginseng chicken soup) meant to restore energy in the winter, a vegetarian ...