Wilson Fok is a food writer known for his home-made jams. He shares his top restaurants for dim sum, barbecued meats and ...

A homestyle dish called steamed eggs is going viral among Tiktokers flocking to the Chinese app.

Because of its light flavor, high smoke point, and smooth texture, canola oil is one of the most versatile cooking oils. You can use it in a number of dishes and cooking methods, like: Because ...

From fine-dining venues to casual eateries, these are the top new restaurants in Hong Kong to try every month, with the city ...

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SINGAPORE – Media OutReach Newswire – 23 January 2025 – The Ascott Limited (Ascott), the lodging business unit wholly owned by CapitaLand Investment (CLI), has accelerated the expansion of its Oakwood ...

The Standard's journalism is supported by our readers. When you purchase through links on our site, we may earn an affiliate ...

Chinese New Year (also Lunar New Year) is a vibrant and joyful time, signifying the start of the lunar calendar. Each year is ...

Hong Kong is awash in Cantonese restaurants. Here’s where to book when you crave Cantonese cuisine and want to push the boat ...

Find the perfect built-in oven for your kitchen with our Best Buy recommendations and expert buying advice. Modern ovens can have a host of hi-tech features. But if you don't get the basics right, you ...

Cooking rice in a steam oven is a modern solution that can take the texture and flavour of your dish to the next level. If rice is a staple part of your meals, here’s why and how you can cook it in a ...